101 Recipes from God's Garden - Healthy Recipes to Live By by Sandra Vanhoy PDF

By Sandra Vanhoy

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Table of Contents

Chapter 1: vintage PANINI
Three-cheese & tomato
Muffuletta
Summer vegetable & basil
BLT
Reuben
Meatball
Turkey & bacon club
Turkey burger patty melt
Pimiento cheese
Pulled red meat & slaw
Shrimp po'boy
PB&J
Turkey, brie & apple
Grilled fowl, tomato & mozzarella
Egg & bacon breakfast sandwich
Roast pork & horseradish
Crab melt
Italian Cheesesteak
Croque monsieur
Roast turkey & cranberry
Grilled eggplant & tapenade
Cubano

Chapter 2: glossy PANINI
Roast beef, bacon & pickled onions
Nectarine, arugula & brie
Creamy mushroom & thyme
Apple, cheddar & sage
Roasted peppers, goat cheese & salsa verde
Jalapeño popper
Zucchini, feta & tapenade
Chicken saltimbocca
Lamb, feta & harissa burger
Sausage, fontina & broccolini pesto
Buffalo chicken
Caribbean chicken
Hawaiian
Tuna nicoise
Asparagus, sun-dried tomato & chevre
Prosciutto, gorgonzola & fig
Caramelized onion & smoked gouda
Grilled salmon & herbed cream cheese
Roasted red meat, provolone & broccoli rabe
Mushroom, spinach & tarragon
Marinated artichoke, spinach & parmesan
Chorizo torta
Manchego & quince

Extra info for 101 Recipes from God's Garden - Healthy Recipes to Live By

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Serve over a bed of basmati rice. 47 Rolled Oat Burgers 4 c distilled water 4 c rolled oats 1/2 c Bragg Liquid Aminos 1/2 c chopped carrots 1/2 c chopped onions 1/2 c chopped almonds 1/2 c sunflower seeds 1 T Italian seasoning 2 t basil 2 t oregano Preheat oven to 350 degrees. Bring water to a boil. Remove from heat, add oats and Bragg's and let stand for 20 minutes. Add remaining ingredients and mix well. Form mixture into patties and place on a nonstick baking sheet. Bake for approximately 20 minutes on each side.

I keep this in the freezer and thaw slightly before serving. For a different pie, substitute blueberries or peaches in place of the strawberries. 63 Snack Treat Mix 1/2 c raisins 1/2 c raw pumpkin seeds 1/2 c raw cashews 1/2 c carob chips 1 c roasted, unsalted soybeans 1/2 c raw sunflower seeds Mix all ingredients in large mixing bowl. Store in sealed container in refrigerator. Makes one pound. Fruit Squares 1 1/2 c rolled oats 1/2 c whole wheat flour 3/4 c unsweetened coconut 1/2 c fruit juice 1 1/2 c all fruit jam Preheat oven to 350 degrees.

For a different pie, substitute blueberries or peaches in place of the strawberries. 63 Snack Treat Mix 1/2 c raisins 1/2 c raw pumpkin seeds 1/2 c raw cashews 1/2 c carob chips 1 c roasted, unsalted soybeans 1/2 c raw sunflower seeds Mix all ingredients in large mixing bowl. Store in sealed container in refrigerator. Makes one pound. Fruit Squares 1 1/2 c rolled oats 1/2 c whole wheat flour 3/4 c unsweetened coconut 1/2 c fruit juice 1 1/2 c all fruit jam Preheat oven to 350 degrees. Mix dry ingredients together, then add juice.

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101 Recipes from God's Garden - Healthy Recipes to Live By by Sandra Vanhoy


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